A New Generation of Bakers Have Their Heads in the Clouds - The New York Times
Meringue Ghost Cookies
Meringue Cake Light Sculpture | Pastry Plug
Annabel de Vetten on X: "Edible sculpture I made for Cake Masters October issue magazine. Based on a 19th century marble 'Vanitas' sculpture. http://t.co/5rKpd67X0t" / X